[object Object]
| Ingredient | Risk Level | Notes |
|---|---|---|
| brown rice flour | Low Risk | — |
| cane sugar | Low Risk | — |
| contains less than of: bakers yeast | Low Risk | — |
| corn flour | Low Risk | — |
| gluten free oats | Beneficial | — |
| leavening (monocalcium phosphate, sodium acid pyrophosphate, baking soda) | Beneficial | — |
| millet | Low Risk | — |
| natural butter flavor | Beneficial | — |
| potato granules | Low Risk | — |
| potato starch | Low Risk | — |
| rice flour | Low Risk | — |
| salt | Low Risk | — |
| sea salt | Low Risk | — |
| sugar | Low Risk | — |
| sunflower lecithin | Beneficial | — |
| whey protein concentrate | Low Risk | — |
| yeast (sorbitan monosterate, ascorbic acid) | Low Risk | Vitamin C. Antioxidant. Safe. |