Goldfish
Goldfish Colors Cheddar
Food & Beverage
81
Good
Safety Summary
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Key Concerns
Positive Signals
Score Breakdown
Ingredients (12)
| Ingredient | Risk Level | Notes |
|---|---|---|
| AUTOLYZED YEAST EXTRACT | Beneficial | — |
| BAKING SODA | Beneficial | — |
| CELERY | Low Risk | — |
| CHEDDAR CHEESE ([CULTURED MILK, SALT, ENZYMES), ANNATTO) | Low Risk | — |
| ENRICHED WHEAT FLOUR (FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID) | Low Risk | — |
| MONOCALCIUM PHOSPHATE | Low Risk | — |
| ONION POWDER | Low Risk | — |
| SALT | Low Risk | — |
| SPICES | Low Risk | — |
| SUGAR | Low Risk | — |
| VEGETABLE OILS (CANOLA OIL, SUNFLOWER OIL, SOYBEAN OIL) | Beneficial | High omega-6. Inflammatory at high intake. |
| YEAST | Low Risk | — |