[object Object]
| Ingredient | Risk Level | Notes |
|---|---|---|
| ACEITE VEGETAL (GIRASOL, CÁRTAMO, CANOLA, MAÍZ, SEMILLA DE ALGODÓN Y/O ACEITE DE ARROZ) | Low Risk | — |
| GROUND CORN | Low Risk | — |
| MAÍZ MÓLIDO | Low Risk | — |
| SAL | Low Risk | — |
| SALT | Low Risk | — |
| VEGETABLE OIL (SUNFLOWER, SAFFLOWER, CANOLA, CORN, COTTONSEED AND/OR RICE OIL) | Beneficial | Often refined. Omega-6 inflammatory potential. |