[object Object]
| Ingredient | Risk Level | Notes |
|---|---|---|
| colour (carotenes) | Low Risk | — |
| c tart (86g) ri* average adult 0b 1197kj 8400kj energy | Low Risk | — |
| dextrose | Low Risk | Simple sugar. Metabolic concerns at high intake. |
| dried glucose syrup | Low Risk | — |
| flavouring | Low Risk | — |
| including cereals containing gluten | Low Risk | — |
| nutmeg | Low Risk | — |
| palm kernel oil | Low Risk | — |
| palm oil | Low Risk | Environmental concerns. High in saturated fat. |
| pasteurised egg () | Low Risk | — |
| rapeseed oll | Low Risk | — |
| salt. allergy advice for allergens | Low Risk | — |
| see ingredients in bold. also | Low Risk | — |
| sugar | Low Risk | — |
| welwyn garden c ri* for an typical values per one egg custard tesco ireland ltd dun laoghaire | Low Risk | — |
| wheat flour (whebt flour, calcium carbonate, iron, niacin, thiamin] | Low Risk | — |
| whipping cream (milk) | Low Risk | — |
| whole milk | Low Risk | — |