[object Object]
| Ingredient | Risk Level | Notes |
|---|---|---|
| artificial flavors | Low Risk | Undisclosed synthetic chemicals. |
| bleached wheat flour | Low Risk | — |
| blue 1 | Caution | Brilliant blue. Hyperactivity. Limited safety data. |
| carnauba wax | Low Risk | — |
| cellulose gum | Low Risk | — |
| confectioner's glaze | Low Risk | — |
| cornstarch | Low Risk | — |
| corn syrup | Low Risk | Refined sugar. Metabolic concerns at high intake. |
| dextrose | Low Risk | Simple sugar. Metabolic concerns at high intake. |
| eggs | Low Risk | — |
| fructose | Low Risk | — |
| glycerin | Low Risk | Humectant. Safe. Plant or animal derived. |
| hydrogenated palm kernel oil | Low Risk | — |
| leavening (sodium acid pyrophosphate, baking soda, monocalcium phosphate) | Beneficial | — |
| modified cornstarch | Low Risk | — |
| mono - and diglycerides | Low Risk | — |
| natural | Beneficial | — |
| polysorbate 60 | Low Risk | — |
| potassium sorbate (preservative) | Caution | Allergen. DNA damage at high concentrations. |
| red 3 | Caution | Erythrosine. Thyroid disruptor. Banned in cosmetics. |
| red 40 | Caution | Artificial dye. Hyperactivity in children. Possible carcinogen. |
| salt | Low Risk | — |
| sodium stearoyl lactylate | Low Risk | — |
| sorbitan monostearate | Low Risk | — |
| soybean oil | Low Risk | High omega-6. Inflammatory at high intake. |
| soy lecithin | Low Risk | GMO concern. Generally recognized as safe. |
| sugar | Low Risk | — |
| water | Low Risk | — |
| whey | Low Risk | — |
| whey protein concentrate | Low Risk | — |
| xanthan gum | Low Risk | Generally safe. GI issues at high intake. |
| yellow 5 | Caution | Tartrazine. Hyperactivity. Allergic reactions. |