[object Object]
| Ingredient | Risk Level | Notes |
|---|---|---|
| bourbon vanilla beans | Low Risk | — |
| caramel paste | Low Risk | — |
| chocolate | Low Risk | — |
| cocoa butter | Low Risk | — |
| cocoa powder processed with alkali | Low Risk | — |
| milk | Low Risk | — |
| milkfat | Low Risk | — |
| natural and artificial flavors | Beneficial | Undisclosed synthetic chemicals. |
| salt | Low Risk | — |
| skim milk | Low Risk | — |
| soy lecithin emulsifier) barley malt powder | Low Risk | GMO concern. Generally recognized as safe. |
| sugar | Low Risk | — |
| vegetable oil (coconut, palm kernel) | Low Risk | Often refined. Omega-6 inflammatory potential. |