[object Object]
| Ingredient | Risk Level | Notes |
|---|---|---|
| Calcium Stearate | Low Risk | — |
| Gum Arabic | Low Risk | — |
| Gum Base | Low Risk | — |
| Monk Fruit Extract | Beneficial | — |
| Natural Flavors | Beneficial | Undisclosed components. May contain allergens. |
| Sorbitol | Low Risk | — |
| Spirulina Extract | Beneficial | — |
| Steviol Glycosides | Low Risk | — |
| Sucralose | Caution | Gut microbiome disruption. DNA damage when heated. |