[object Object]
| Ingredient | Risk Level | Notes |
|---|---|---|
| CITRIC ACID | Low Risk | Generally safe. Natural preservative. |
| COLORS (FROM FRUITS, VEGETABLES, SPIRULINA, AND CURCUMIN) | Low Risk | — |
| CORN SYRUP | Low Risk | Refined sugar. Metabolic concerns at high intake. |
| GELATIN | Low Risk | — |
| JUICE CONCENTRATES (MANGO, APPLE, PINEAPPLE, PEAR, CRANBERRY, BLACKBERRY, ORANGE, RED RASPBERRY) | Low Risk | — |
| LACTIC ACID | Low Risk | Natural acid. Safe. AHA exfoliant. |
| NATURAL FLAVOR | Beneficial | — |
| PECTIN | Low Risk | — |
| SUGAR | Low Risk | — |
| VEGETABLE OIL* (COCONUT, CANOLA) AND CARNAUBA LEAF WAX | Low Risk | Often refined. Omega-6 inflammatory potential. |
| WATER | Low Risk | — |