[object Object]
| Ingredient | Risk Level | Notes |
|---|---|---|
| BUTTER | Low Risk | — |
| CORN SYRUP | Low Risk | Refined sugar. Metabolic concerns at high intake. |
| CREAM | Low Risk | — |
| INVERT SUGAR | Low Risk | — |
| MILK | Low Risk | — |
| SALT | Low Risk | — |
| SEA SALT | Low Risk | — |
| SOY LECITHIN-AN EMULSIFIER | Low Risk | GMO concern. Generally recognized as safe. |
| SUGAR | Low Risk | — |
| WATER | Low Risk | — |