[object Object]
| Ingredient | Risk Level | Notes |
|---|---|---|
| 74 | Low Risk | — |
| Antioxidationsmittel: Stark tocopherolhaltige Extrakte | Low Risk | Vitamin E. Antioxidant. Safe. |
| Fettsäureester der Ascorbinsäure | Low Risk | — |
| Mais | Low Risk | — |
| Palmfett | Low Risk | — |
| Speisesalz | Low Risk | — |