[object Object]
| Ingredient | Risk Level | Notes |
|---|---|---|
| Artificial Flavor | Low Risk | Undisclosed synthetic chemicals. |
| Baking Soda | Beneficial | — |
| Canola And/Or Palm Oil | Low Risk | Environmental concerns. High in saturated fat. |
| High Fructose Corn Syrup | Caution | Metabolic disruption. Liver stress. Obesity. |
| Natural Flavor | Beneficial | — |
| Salt | Low Risk | — |
| Soy Lecithin | Low Risk | GMO concern. Generally recognized as safe. |
| Sugar | Low Risk | — |