[object Object]
| Ingredient | Risk Level | Notes |
|---|---|---|
| 002 mg/10 | Low Risk | — |
| 0 mg/l 14 | Low Risk | — |
| 2 mg/l 153 mg/13 | Low Risk | — |
| 5 mg/154 mg/11 | Low Risk | — |
| 7 mg/10 | Low Risk | — |
| 7 mg/134 | Low Risk | — |
| 7 mg/l < | Low Risk | — |
| 8 8 uS/cm 245 mg/13 | Low Risk | — |
| 9 mg/10 | Low Risk | — |
| Università degli Studi di Pavia | Low Risk | — |