Hospitality
Corn Flakes
Food & Beverage
83
Good
Safety Summary
[object Object]
Key Concerns
Positive Signals
Score Breakdown
Ingredients (14)
| Ingredient | Risk Level | Notes |
|---|---|---|
| BARLEY MALT EXTRACT | Beneficial | — |
| CONTAINS OR LESS OF: SALT | Low Risk | — |
| DEGERMED YELLOW CORN MEAL | Low Risk | — |
| FOLIC ACID | Low Risk | — |
| IRON (FERROUS FUMARATE) | Low Risk | — |
| NIACINAMIDE | Low Risk | — |
| SUGAR | Low Risk | — |
| VITAMIN A (PALMITATE) | Low Risk | — |
| VITAMIN B1 (THIAMINE MONONITRATE) | Low Risk | — |
| VITAMIN B2 (RIBOFLAVIN) | Low Risk | — |
| VITAMIN B6 (PYRIDOXINE HYDROCHLORIDE) | Low Risk | — |
| VITAMIN C (SODIUM ASCORBATE, ASCORBIC ACID) | Low Risk | Vitamin C. Antioxidant. Safe. |
| VITAMIN D (CHOLECALCIFEROL) | Low Risk | — |
| WHOLE GRAIN YELLOW CORN MEAL | Low Risk | — |