[object Object]
| Ingredient | Risk Level | Notes |
|---|---|---|
| alpha tocopherol acetate (vitamin e) | Low Risk | Vitamin E. Antioxidant. Safe. |
| annatto extract (for color) Vitamins and minerals: sodium ascorbate (vitamin c) | Beneficial | — |
| BHT (a preservative) | Avoid | Possible carcinogen. Organ toxicity at high doses. |
| brown sugar | Low Risk | — |
| canola oil | Low Risk | Processed. Omega-6 concerns. Generally safe. |
| Corn | Low Risk | — |
| corn syrup | Low Risk | Refined sugar. Metabolic concerns at high intake. |
| dried strawberries | Low Risk | — |
| folic acid | Low Risk | — |
| honey | Low Risk | — |
| malt syrup | Low Risk | — |
| natural flavors (includes _coconut_) | Beneficial | Undisclosed components. May contain allergens. |
| niacinamide | Low Risk | — |
| palmitate | Low Risk | — |
| pyridoxine hydrochloride (vitamin b6) | Low Risk | — |
| red 40 | Caution | Artificial dye. Hyperactivity in children. Possible carcinogen. |
| reduced iron | Low Risk | — |
| riboflavin (vitamin b2) | Low Risk | — |
| rice | Low Risk | — |
| salt | Low Risk | — |
| sugar | Low Risk | — |
| thiamin mononitrate (vitamin b1) | Low Risk | — |
| vitamin a | Low Risk | — |
| vitamin b12 | Low Risk | — |
| vitamin d | Low Risk | — |
| whole grain _oat_ flour | Beneficial | — |
| whole grain rolled _oats_ | Beneficial | — |
| whole grain _wheat_ | Low Risk | — |
| zinc oxide | Low Risk | — |