[object Object]
| Ingredient | Risk Level | Notes |
|---|---|---|
| Acesulfame-Potassium | Low Risk | — |
| Casein Protein Blend (Milk Protein Isolate , Micellar Casein) | Low Risk | — |
| Cocoa (Processed with Alkali) | Low Risk | — |
| Gum Blend (Cellulose Gum, Xanthan Gum, Carrageenan) | Caution | — |
| Maltodextrin | Low Risk | — |
| Natural and Artificial Flavors | Beneficial | — |
| Salt | Low Risk | — |
| Soy or Sunflower Lecithin | Beneficial | — |
| Sucralose | Caution | — |