[object Object]
| Ingredient | Risk Level | Notes |
|---|---|---|
| arômes | Low Risk | — |
| colorant (tartrazine) | Avoid | — |
| écrémeuse | Low Risk | — |
| édulcorant (sucralose) | Caution | — |
| épaississant (gomme de cellulose) | Low Risk | — |
| L-arginine | Low Risk | — |
| L-glutamine | Low Risk | — |
| L-Isoleucine | Low Risk | — |
| L-leucine | Low Risk | — |
| L-valine | Low Risk | — |
| Protéines de lactosérum (concentrat. Isolat) | Low Risk | — |
| sel | Low Risk | — |