[object Object]
| Ingredient | Risk Level | Notes |
|---|---|---|
| Acidity regulators (525, 330 and 524) | Low Risk | — |
| Choline hydrogen tartrate | Low Risk | — |
| Emulsifier (Soy lecithin) | Low Risk | — |
| Maltodextrin | Low Risk | — |
| Medium chain triglyceride oil () | Low Risk | — |
| Minerals | Low Risk | — |
| Nature identical (Vanilla) flavouring substance | Low Risk | — |
| Potato starch | Low Risk | — |
| Soyabean oil | Low Risk | — |
| Sugar | Low Risk | — |
| Taurine and L-Carnitine | Low Risk | — |
| Vitamins | Low Risk | — |
| Whey protein hydrolysate () | Low Risk | — |