[object Object]
| Ingredient | Risk Level | Notes |
|---|---|---|
| Acesulfame Potassium | Low Risk | — |
| Lactase | Low Risk | — |
| Lecithin | Low Risk | — |
| Natural and Artificial Flavors | Beneficial | — |
| Protein Blend (Whey Protein Isolates, Whey Protein Concentrate, Whey Peptides) | Low Risk | — |
| Salt | Low Risk | — |
| Sucralose | Caution | — |