[object Object]
| Ingredient | Risk Level | Notes |
|---|---|---|
| bilberry (Vaccinium myrtillus) (standardized to polyphenols) | Low Risk | — |
| blueberry (Vaccinium corymbosum) | Low Risk | — |
| Boron (sodium tetraborate) | Low Risk | — |
| Boswellia extract (Boswellia serrata) (gum oleoresin) ( boswellic acids) | Beneficial | — |
| Chondroitin sulfate (bovine cartilage) | Low Risk | — |
| cranberry (Vaccinium macrocarpon) | Low Risk | — |
| Glucosamine sulfate (shrimp/crab exoskeleton) | Low Risk | — |
| Hyaluronic acid (sodium hyaluronate) | Low Risk | — |
| Hydrolyzed collagen type II (Gallus gallus) (cartilage) | Low Risk | — |
| InflamRelief™ complex (fruit blend) | Low Risk | — |
| Manganese (sulfate monohydrate) | Low Risk | — |
| MSM (methylsulfonylmethane) | Low Risk | — |
| pomegranate (Punica granatum) | Low Risk | — |
| Proprietary blend of: grape (Vitis vinifera) | Low Risk | — |
| raspberry (Rubus idaeus) | Low Risk | — |
| strawberry (Fragaria vesca) | Low Risk | — |
| Turmeric extract 25:1 (Curcuma longa) (rhizome) | Beneficial | — |