[object Object]
| Ingredient | Risk Level | Notes |
|---|---|---|
| barley malt extract | Beneficial | — |
| folic acid | Low Risk | — |
| iron (ferric orthophosphate) | Low Risk | — |
| mixed tocopherols (to preserve freshness). vitamins and minerals: vitamin c (sodium ascorbate) | Low Risk | Vitamin E. Antioxidant. Safe. |
| niacinamide | Low Risk | — |
| rice | Low Risk | — |
| salt | Low Risk | — |
| sugar | Low Risk | — |
| vitamin a (palmitate) | Low Risk | — |
| vitamin b12 (cyanocobalamin). bht added to packaging to help preserve freshness | Avoid | Possible carcinogen. Organ toxicity at high doses. |
| vitamin b1 (thiamine mononitrate) | Low Risk | — |
| vitamin b2 (riboflavin) | Low Risk | — |
| vitamin b6 (pyridoxine hydrochloride) | Low Risk | — |
| vitamin d (cholecalciferol) | Low Risk | — |
| zinc (zinc oxide) | Low Risk | — |