| (500 Million CFU) |
Low Risk |
— |
| Ancient Peat (Trace Minerals) |
Low Risk |
— |
| Aspergillopepsin |
Low Risk |
— |
| beta-Glucanase |
Low Risk |
— |
| Bromelain |
Low Risk |
— |
| Cellulase |
Low Risk |
— |
| Hemicellulase |
Low Risk |
— |
| Lactase |
Low Risk |
— |
| Lipase |
Low Risk |
— |
| Organic Apple (fruit) |
Beneficial |
— |
| Organic Asparagus (flower & stem) |
Beneficial |
— |
| Organic Beet (root) |
Beneficial |
— |
| Organic Blackberry (fruit) |
Beneficial |
— |
| Organic Blueberry (fruit) |
Beneficial |
— |
| Organic Broccoli (stalk & flower) |
Beneficial |
— |
| Organic Brussels Sprout (leaf) |
Beneficial |
— |
| Organic Carrot (root) |
Beneficial |
— |
| Organic Cauliflower (flower & stem) |
Beneficial |
— |
| Organic Celery (stalk) |
Beneficial |
— |
| Organic Cucumber (gourd) |
Beneficial |
— |
| Organic Garlic (bulb) |
Beneficial |
— |
| Organic Ginger (root) |
Beneficial |
— |
| Organic Green Bell Pepper (fruit) |
Beneficial |
— |
| Organic Green Onion (bulb) |
Beneficial |
— |
| Organic Kale (leaf) |
Beneficial |
— |
| Organic Parsley (leaf) |
Beneficial |
— |
| Organic Raspberry (fruit) |
Beneficial |
— |
| Organic Red Cabbage (leaf) |
Beneficial |
— |
| organic rice (hull) |
Beneficial |
— |
| Organic Spinach (leaf) |
Beneficial |
— |
| Organic Strawberry (fruit) |
Beneficial |
— |
| Organic Tart Cherry (fruit) |
Beneficial |
— |
| Organic Tomato (fruit) |
Beneficial |
— |
| Papain |
Low Risk |
— |
| Pectinase |
Low Risk |
— |
| Peptidase |
Low Risk |
— |
| Phytase |
Low Risk |
— |
| Protease |
Low Risk |
— |
| Raw Organic Cracked-Wall Chlorella |
Beneficial |
— |
| Raw Organic Fruit & Vegetable Blend |
Beneficial |
— |
| Raw Organic Spirulina |
Beneficial |
— |
| Raw Probiotic & Enzyme Blend |
Low Risk |
— |
| Trace Mineral Blend |
Low Risk |
— |
| Vegetable cellulose (capsule) |
Low Risk |
— |
| Vitamin C (from culture of Saccharomyces cerevisiae) |
Low Risk |
— |
| Xylanase |
Low Risk |
— |
| Zinc (from Brown Rice Chelate) |
Low Risk |
— |
