[object Object]
| Ingredient | Risk Level | Notes |
|---|---|---|
| Acerola Cherry Extract | Beneficial | — |
| Amylase (Aspergillus oryzae) | Low Risk | — |
| Apple Pectin | Low Risk | — |
| Cellulase (Trichoderma reesei) | Low Risk | — |
| F.O.S. (Fructooligosaccaraide) | Low Risk | — |
| Green Tea Leaf Extract | Beneficial | — |
| Lactase (Aspergillus oryzae) | Low Risk | — |
| Lactobacillus acidophilus | Low Risk | — |
| Lipase (Aspergillus niger) | Low Risk | — |
| Organic Acai Berry | Beneficial | — |
| Organic Alfalfa Grass | Beneficial | — |
| Organic Barley Grass | Beneficial | — |
| Organic Beet Root | Beneficial | — |
| Organic Broccoli | Beneficial | — |
| Organic Carrot | Beneficial | — |
| Organic Chlorella (cracked cell-wall) | Beneficial | — |
| Organic Flax Seed | Beneficial | — |
| Organic Maca Root | Beneficial | — |
| Organic Pineapple | Beneficial | — |
| Organic Rose Hips | Beneficial | — |
| Organic Spinach | Beneficial | — |
| Organic Spirulina | Beneficial | — |
| Organic Wheat Grass | Beneficial | — |
| Peppermint Leaf | Beneficial | — |
| Protease (Aspergillus oryzae) | Low Risk | — |
| Raspberry | Low Risk | — |
| Silica | Low Risk | — |