[object Object]
| Ingredient | Risk Level | Notes |
|---|---|---|
| bht (to preserve freshness) | Avoid | Possible carcinogen. Organ toxicity at high doses. |
| calcium carbonate | Low Risk | — |
| caramel color | Caution | May contain 4-MEI (possible carcinogen). |
| cholecalciferol | Low Risk | — |
| defatted wheat germ | Low Risk | — |
| ferric orthophosphate | Low Risk | — |
| folic acid | Low Risk | — |
| guar gum | Low Risk | Generally safe. GI issues at high intake. |
| natural flavors | Beneficial | Undisclosed components. May contain allergens. |
| niacin | Low Risk | — |
| pyridoxine hydrochloride | Low Risk | — |
| riboflavin | Low Risk | — |
| salt | Low Risk | — |
| sugar | Low Risk | — |
| thiamin mononitrate | Low Risk | — |
| vitamin a palmitate | Low Risk | — |
| Wheat farina | Low Risk | — |