[object Object]
| Ingredient | Risk Level | Notes |
|---|---|---|
| A B Vitamin (folic acid) | Low Risk | — |
| A B Vitamin (niacinamide) | Low Risk | — |
| Calcium Carbonate | Low Risk | — |
| Canola Oil | Low Risk | Processed. Omega-6 concerns. Generally safe. |
| Cinnamon | Low Risk | — |
| Color (caramel color, annatto extract, yellow 5 lake, yellow 6 lake, blue 1 lake, red 40 lake) | Caution | Artificial dye. Hyperactivity in children. Possible carcinogen. |
| Confectionary Coating (sugar, palm kernel oil, whey powder, soy lecithin) | Beneficial | GMO concern. Generally recognized as safe. |
| Contains or less of: Vegetable Glycerin | Low Risk | Humectant. Safe. Plant or animal derived. |
| Corn Syrup | Low Risk | Refined sugar. Metabolic concerns at high intake. |
| Crisp Rice (rice flour, barley malt extract, salt) | Beneficial | — |
| Fractionated Coconut Oil | Low Risk | — |
| Fructose | Low Risk | — |
| Gelatin | Low Risk | — |
| High Fructose Corn Syrup | Caution | Metabolic disruption. Liver stress. Obesity. |
| Iron and Zinc (mineral nutrients) | Low Risk | — |
| Maltodextrin | Low Risk | High glycemic index. Blood sugar spikes. |
| Natural Flavor | Beneficial | — |
| Palm Kernel Oil | Low Risk | — |
| Salt | Low Risk | — |
| Sorbitol | Low Risk | — |
| Soy Lecithin | Low Risk | GMO concern. Generally recognized as safe. |
| Sugar | Low Risk | — |
| Vitamin A (palmitate) | Low Risk | — |
| Vitamin B12 | Low Risk | — |
| Vitamin B₁ (thiamin mononitrate) | Low Risk | — |
| Vitamin B₂ (riboflavin) | Low Risk | — |
| Vitamin B6 (pyridoxine hydrochloride) | Low Risk | — |
| Vitamin D3 | Low Risk | — |
| Whey Powder | Low Risk | — |