[object Object]
| Ingredient | Risk Level | Notes |
|---|---|---|
| Bacillus Coagulans | Low Risk | — |
| Brown Rice Protein | Low Risk | — |
| Coconut Sugar | Low Risk | — |
| Fat-Reduced Cocoa Powder | Low Risk | — |
| Green Tea Extract | Beneficial | — |
| Ground Flaxseed | Low Risk | — |
| Medium-Chain Triglyceride Powder (from Coconut) | Low Risk | — |
| Natural Flavourings | Beneficial | — |
| Pea Protein | Low Risk | — |
| Sea Salt | Low Risk | — |
| Stabiliser: Xanthan Gum | Low Risk | — |
| Steviol Glycosides from Stevia | Low Risk | — |
| Sunflower Oil Powder | Beneficial | — |
| Sweetener: Enzymatically Produced Steviol Glycosides | Low Risk | — |
| Tapioca Starch | Low Risk | — |