[object Object]
| Ingredient | Risk Level | Notes |
|---|---|---|
| _amendoim_ () | Low Risk | — |
| _aveia_ (isenta de glúten) () | Low Risk | — |
| banana em pó e aroma natural de banana | Beneficial | — |
| inulina () | Low Risk | — |
| pasta de _amendoim_ () ( _amendoim_) | Low Risk | — |
| proteína de ervilha () | Low Risk | — |
| Tâmaras () | Low Risk | — |