[object Object]
| Ingredient | Risk Level | Notes |
|---|---|---|
| Aroma | Low Risk | — |
| Calcium-D-Pantothenat | Low Risk | — |
| Dextrose | Low Risk | — |
| DL-alpha-Tocopherol | Low Risk | — |
| _Eiklarpulver_ | Low Risk | — |
| fettarmes Kakaopulver | Low Risk | — |
| Feuchthaltemittel Glycerin | Low Risk | — |
| Kakocrispies (_Weizenmehl_, Reismehl, Kakaopulver, Maismehl, _Gerstenmalzmehl_, Salz) | Low Risk | — |
| Karamell | Low Risk | — |
| L-Ascorbinsäure | Low Risk | — |
| _Milcheiweiß_ | Low Risk | — |
| Palmfett | Low Risk | — |
| Pyridoxinhydrochlorid | Low Risk | — |
| Riboflavin | Low Risk | — |
| Thiaminhydrochlorid | Low Risk | — |