[object Object]
| Ingredient | Risk Level | Notes |
|---|---|---|
| Aroma | Low Risk | — |
| Aroma | Low Risk | — |
| Emulgator:Sojalecithine | Low Risk | — |
| fettarmes Kakaopulver | Low Risk | — |
| fettarmes Kakaopulver | Low Risk | — |
| Feuchthaltemittel: Glycerin | Low Risk | — |
| Füllstoff: Cellulose | Low Risk | — |
| Gerstenmalzmehl | Low Risk | — |
| Kakaobutter | Low Risk | — |
| Kakao-Crispies: Weizenmehl | Low Risk | — |
| Kakaomasse | Low Risk | — |
| Karamell | Low Risk | — |
| Kollagenhydrolysat | Low Risk | — |
| Maismehl | Low Risk | — |
| Maltodextrin | Low Risk | — |
| Milcheiweiß | Low Risk | — |
| Palmfett | Low Risk | — |
| Reismehl | Low Risk | — |
| Salz | Low Risk | — |
| Sojaeiweißisolat | Low Risk | — |
| Süßungsmittel: Sucralose | Caution | — |
| Vollmilchpulver | Low Risk | — |
| Vollmilchschokolade: Süßungsmittel: Maltit | Low Risk | — |