Laura Lynn
Oats and honey with strawberries
Food & Beverage
72
Avoid
Safety Summary
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Key Concerns
Positive Signals
Score Breakdown
Ingredients (20)
| Ingredient | Risk Level | Notes |
|---|---|---|
| ALMONDS | Low Risk | — |
| BARLEY MALT EXTRACT | Beneficial | — |
| CALCIUM CARBONATE | Low Risk | — |
| CINNAMON. VITAMINS AND MINERALS: VITAMIN C (ASCORBIC ACID, SODIUM ASCORBATE) | Low Risk | Vitamin C. Antioxidant. Safe. |
| CONTAINS OR LESS OF EACH OF THE FOLLOWING: SALT | Low Risk | — |
| CORN SYRUP | Low Risk | Refined sugar. Metabolic concerns at high intake. |
| DEGERMED YELLOW CORN MEAL | Low Risk | — |
| DURUM WHEAT | Low Risk | — |
| FOLIC ACID | Low Risk | — |
| HONEY | Low Risk | — |
| IRON (FERROUS FUMARATE, FERRIC ORTHOPHOSPHATE) | Low Risk | — |
| NATURAL AND ARTIFICIAL FLAVOR | Beneficial | Undisclosed synthetic chemicals. |
| NIACINAMIDE | Low Risk | — |
| SUGAR | Low Risk | — |
| VITAMIN A PALMITATE | Low Risk | — |
| VITAMIN B12 (CYANOCOBALAMIN). BHT ADDED TO PACKAGING TO HELP | Avoid | Possible carcinogen. Organ toxicity at high doses. |
| VITAMIN B1 (THIAMINE MONONITRATE) | Low Risk | — |
| VITAMIN B2 (RIBOFLAVIN) | Low Risk | — |
| VITAMIN B6 (PYRIDOXINE HYDROCHLORIDE) | Low Risk | — |
| VITAMIN D (CHOLECALCIFEROL) | Low Risk | — |