[object Object]
| Ingredient | Risk Level | Notes |
|---|---|---|
| aceite de pescado | Low Risk | — |
| cebada (4 %) | Low Risk | — |
| cloruro de potasio | Low Risk | — |
| fibra vegetal | Low Risk | — |
| grasa animal | Low Risk | — |
| harina de gluten de maíz | Low Risk | — |
| maíz | Low Risk | — |
| Pollo (15 %) | Low Risk | — |
| proteínas animales hidrolizadas | Low Risk | — |
| proteínas de ave deshidratadas | Low Risk | — |
| proteínas de cerdo deshidratadas | Low Risk | — |
| pulpa de remolacha | Low Risk | — |
| sal | Low Risk | — |
| trigo | Low Risk | — |