General Mills
Blueberry Cheerios
Food & Beverage
83
Good
Safety Summary
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Key Concerns
Positive Signals
Score Breakdown
Ingredients (21)
| Ingredient | Risk Level | Notes |
|---|---|---|
| a b vitamin (folic acid) | Low Risk | — |
| a b vitamin (niacinamide) | Low Risk | — |
| blueberry puree concentrate | Low Risk | — |
| canola oil | Low Risk | Processed. Omega-6 concerns. Generally safe. |
| corn starch | Low Risk | — |
| corn syrup | Low Risk | Refined sugar. Metabolic concerns at high intake. |
| iron and zinc (mineral nutrients) | Low Risk | — |
| natural flavor | Beneficial | — |
| salt | Low Risk | — |
| sugar | Low Risk | — |
| trisodium phosphate | Low Risk | — |
| vegetable and fruit juice color | Low Risk | — |
| vitamin a (palmitate) | Low Risk | — |
| vitamin b12 | Low Risk | — |
| vitamin b1 (thiamin mononitrate) | Low Risk | — |
| vitamin b6 (pyridoxine hydrochloride) | Low Risk | — |
| vitamin b (riboflavin) | Low Risk | — |
| vitamin c (sodium ascorbate) | Low Risk | — |
| vitamin d3 | Low Risk | — |
| vitamin e (mixed tocopherols) added to preserve freshness. vitamins and minerals: calcium carbonate | Low Risk | Vitamin E. Antioxidant. Safe. |
| whole grain oats | Beneficial | — |