[object Object]
| Ingredient | Risk Level | Notes |
|---|---|---|
| MIXED TOCOPHEROLS (VITAMIN E) AND ASCORBIC ACID (VITAMIN C) | Low Risk | Vitamin E. Antioxidant. Safe. |
| ORGANIC FRUIT JUICE CONCENTRATE (ORGANIC PEAR OR ORGANIC APPLE) | Beneficial | — |
| ORGANIC SPROUTED WHOLE GRAIN CORN FLOUR | Beneficial | — |
| ORGANIC WHOLE GRAIN BROWN RICE FLOUR | Beneficial | — |
| ORGANIC WHOLE GRAIN WHITE SORGHUM FLOUR | Beneficial | — |
| SEA SALT | Low Risk | — |