[object Object]
| Ingredient | Risk Level | Notes |
|---|---|---|
| annatto (for color) | Low Risk | — |
| calcium carbonate | Low Risk | — |
| cane sugar | Low Risk | — |
| caramel color | Caution | May contain 4-MEI (possible carcinogen). |
| Corn flour | Low Risk | — |
| fructooligosaccharides | Low Risk | — |
| natural flavor | Beneficial | — |
| oat hull fiber | Beneficial | — |
| sea salt | Low Risk | — |
| tocopherols (antioxidants to maintain freshness) | Low Risk | Vitamin E. Antioxidant. Safe. |
| whole grain brown rice flour | Low Risk | — |
| whole grain oat flour | Beneficial | — |