| ácido cítrico |
Low Risk |
— |
| ácido fólico |
Low Risk |
— |
| azúcar |
Low Risk |
— |
| beta-carotene for color |
Low Risk |
— |
| beta-caroteno para dar color |
Low Risk |
— |
| BHT for freshness |
Avoid |
Possible carcinogen. Organ toxicity at high doses. |
| BHT para mantener la frescura |
Avoid |
Possible carcinogen. Organ toxicity at high doses. |
| brown rice syrup |
Low Risk |
— |
| citric acid |
Low Risk |
Generally safe. Natural preservative. |
| contains or less of whole wheat flour |
Low Risk |
— |
| contiene o menos de harina de trigo integral |
Low Risk |
— |
| extracto de pimentón para color |
Beneficial |
— |
| folic acid |
Low Risk |
— |
| gelatin |
Low Risk |
— |
| gelatina |
Low Risk |
— |
| Hierro reducido |
Low Risk |
— |
| jarabe de arroz integral |
Low Risk |
— |
| jugo de vegetales para dar color |
Low Risk |
— |
| natural and artificial flavors |
Beneficial |
Undisclosed synthetic chemicals. |
| paprika extract color |
Beneficial |
— |
| Reduced iron |
Low Risk |
— |
| sabores naturales y artificiales |
Beneficial |
— |
| sugar |
Low Risk |
— |
| Trigo integral |
Low Risk |
— |
| vegetable juice for color |
Low Risk |
— |
| Whole grain wheat |
Low Risk |
— |
