[object Object]
| Ingredient | Risk Level | Notes |
|---|---|---|
| ACETUM (VINEGAR)* | Low Risk | — |
| ALCOHOL | Low Risk | — |
| ALOE BARBADENSIS LEAF JUICE* | Beneficial | — |
| AMMONIUM LAURYL SULFATE | Low Risk | — |
| AQUA (WATER) | Low Risk | — |
| CAPRYLYL/CAPRYL GLUCOSIDE | Low Risk | — |
| CITRIC ACID | Low Risk | — |
| Cl 75120 (ANNATTO) | Low Risk | — |
| COCAMIDOPROPYL BETAÏNE | Low Risk | — |
| DECYL GLUCOSIDE | Low Risk | — |
| HAMAMELIS VIRGINIANA (WITCH HAZEL) LEAF WATER* | Beneficial | — |
| HELIANTHUS ANNUUS (SUNFLOWER) SEED OlL | Beneficial | — |
| INULIN | Low Risk | — |
| LAURYL GLUCOSIDE | Low Risk | — |
| LIMONENE | Low Risk | — |
| MALTODEXTRIN | Low Risk | — |
| PARFUM (FRAGRANCE) | Caution | — |
| POTASSIUM HYDROXIDE | Low Risk | — |
| POTASSIUM SORBATE | Low Risk | — |
| SODIUM BENZOATE | Beneficial | — |
| SODIUM CHLORIDE | Low Risk | — |
| SODIUM PHYTATE | Low Risk | — |
| STEARYL CITRATE | Low Risk | — |
| TOCOPHEROL | Low Risk | — |
| YOGURT POWDER | Low Risk | — |