| A B Vitamin (folic acid) |
Low Risk |
— |
| A B Vitamin (niacinamide) |
Low Risk |
— |
| Aceite de Canola y/o Girasol |
Low Risk |
— |
| Almidón de Maíz |
Low Risk |
— |
| Azúcar |
Low Risk |
— |
| Banana Puree |
Low Risk |
— |
| Canola and/or Sunflower Oil |
Beneficial |
— |
| Color de Jugo de Frutas y Verduras |
Low Risk |
— |
| Corn Starch |
Low Risk |
— |
| Corn Syrup |
Low Risk |
Refined sugar. Metabolic concerns at high intake. |
| Fosfato Tripotásico |
Low Risk |
— |
| Hierro y Zinc (nutrientes minerales) |
Low Risk |
— |
| Iron and Zinc (mineral nutrients) |
Low Risk |
— |
| Jarabe de Maíz |
Low Risk |
— |
| Puré de Banana |
Low Risk |
— |
| Puré de Fresas |
Low Risk |
— |
| Sal |
Low Risk |
— |
| Salt |
Low Risk |
— |
| Strawberry Puree |
Low Risk |
— |
| Sugar |
Low Risk |
— |
| Tripotassium Phosphate |
Low Risk |
— |
| Vegetable and Fruit Juice Color |
Low Risk |
— |
| Vitamina A B (ácido fólico) |
Low Risk |
— |
| Vitamina A B (niacinamida) |
Low Risk |
— |
| Vitamina A (palmitato) |
Low Risk |
— |
| Vitamina B12 |
Low Risk |
— |
| Vitamina B₁ (mononitrato de tiamina) |
Low Risk |
— |
| Vitamina B2 (riboflavina) |
Low Risk |
— |
| Vitamina B. (clorhidrato de piridoxina) |
Low Risk |
— |
| Vitamina C (ascorbato de sodio) |
Low Risk |
— |
| Vitamina D3 |
Low Risk |
— |
| Vitamin A (palmitate) |
Low Risk |
— |
| Vitamin B12 |
Low Risk |
— |
| Vitamin B₁ (thiamin mononitrate) |
Low Risk |
— |
| Vitamin B₂ (riboflavin) |
Low Risk |
— |
| Vitamin B6 (pyridoxine hydrochloride) |
Low Risk |
— |
| Vitamin C (sodium ascorbate) |
Low Risk |
— |
| Vitamin D3. Ingredientes: Avena Integral |
Low Risk |
— |
| Whole Grain Oats |
Beneficial |
— |
