[object Object]
| Ingredient | Risk Level | Notes |
|---|---|---|
| barley malt extract | Beneficial | — |
| calcium pantothenate (vitamin B5) | Low Risk | — |
| canola oil and/or soybean oil | Low Risk | High omega-6. Inflammatory at high intake. |
| caramel color | Caution | May contain 4-MEI (possible carcinogen). |
| cinnamon | Low Risk | — |
| corn syrup | Low Risk | Refined sugar. Metabolic concerns at high intake. |
| Degermed yellow corn | Low Risk | — |
| ferric orthophosphate (source of iron) | Low Risk | — |
| folic acid. CONTAINS WHEAT | Low Risk | — |
| honey | Low Risk | — |
| molasses | Low Risk | — |
| natural flavor | Beneficial | — |
| niacinamide (vitamin B3) | Low Risk | — |
| pyridoxine hydrochloride (vitamin B6) | Low Risk | — |
| rice | Low Risk | — |
| salt | Low Risk | — |
| sugar | Low Risk | — |
| thiamin mononitrate (vitamin B1) | Low Risk | — |
| whole grain rolled oats | Beneficial | — |
| whole grain wheat | Low Risk | — |
| zinc oxide | Low Risk | — |