[object Object]
| Ingredient | Risk Level | Notes |
|---|---|---|
| Almond Pieces | Low Risk | — |
| Baking Soda | Beneficial | — |
| Barley Malt Extract | Beneficial | — |
| Brown Sugar | Low Risk | — |
| Brown Sugar Syrup | Low Risk | — |
| Cinnamon | Low Risk | — |
| Color (caramel color and annatto extract) | Caution | May contain 4-MEI (possible carcinogen). |
| Corn Meal | Low Risk | — |
| Corn Syrup | Low Risk | Refined sugar. Metabolic concerns at high intake. |
| Dextrose | Low Risk | Simple sugar. Metabolic concerns at high intake. |
| Dried Cranberries | Low Risk | — |
| Glycerin | Low Risk | Humectant. Safe. Plant or animal derived. |
| Honey | Low Risk | — |
| Natural Flavor. Vitamin E (mixed tocopherols) | Beneficial | Vitamin E. Antioxidant. Safe. |
| Palm Kernel Oil | Low Risk | — |
| Raisins | Low Risk | — |
| Rice Flour | Low Risk | — |
| Salt | Low Risk | — |
| Soy Lecithin | Low Risk | GMO concern. Generally recognized as safe. |
| Sugar | Low Risk | — |
| Whole Grain Oats | Beneficial | — |
| Whole Grain Wheat | Low Risk | — |