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Lay's
Classic
Pet Products
78
Caution
Safety Summary
[object Object]
Key Concerns
Positive Signals
Score Breakdown
Ingredient Risk (40%)
90
/100
Verification (15%)
75
/100
Compliance (15%)
90
/100
Transparency (10%)
65
/100
Ingredients (5)
Ingredient
Risk Level
Notes
annatto color
Low Risk
—
cheese cultures
Low Risk
—
microbial enzymes
Low Risk
—
pasteurized milk
Low Risk
—
salt
Low Risk
—
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