[object Object]
| Ingredient | Risk Level | Notes |
|---|---|---|
| bht (for freshness) | Avoid | Possible carcinogen. Organ toxicity at high doses. |
| folic acid | Low Risk | — |
| iron | Low Risk | — |
| malt flavoring | Low Risk | — |
| milled corn | Low Risk | — |
| niacinamide | Low Risk | — |
| salt | Low Risk | — |
| sugar | Low Risk | — |
| vitamin a palmitate | Low Risk | — |
| vitamin b12 | Low Risk | — |
| vitamin b1 (thiamin hydrochloride) | Low Risk | — |
| vitamin b2 (riboflavin) | Low Risk | — |
| vitamin b6 (pyridoxine hydrochloride) | Low Risk | — |
| vitamin c (ascorbic acid, sodium ascorbate) | Low Risk | Vitamin C. Antioxidant. Safe. |
| vitamin d | Low Risk | — |