[object Object]
| Ingredient | Risk Level | Notes |
|---|---|---|
| beta-carotene | Low Risk | — |
| BHT for freshness | Avoid | Possible carcinogen. Organ toxicity at high doses. |
| brown sugar syrup | Low Risk | — |
| contains or less of salt | Low Risk | — |
| folic acid | Low Risk | — |
| malt flavor | Low Risk | — |
| natural and artificial flavor | Beneficial | Undisclosed synthetic chemicals. |
| niacinamide | Low Risk | — |
| reduced iron | Low Risk | — |
| rice | Low Risk | — |
| sugar | Low Risk | — |
| vitamin B12 | Low Risk | — |
| vitamin B1 (thiamin hydrochloride) | Low Risk | — |
| vitamin B2 (riboflavin) | Low Risk | — |
| vitamin B6 (pyridoxine hydrochloride) | Low Risk | — |
| vitamin C (ascorbic acid) | Low Risk | Vitamin C. Antioxidant. Safe. |
| vitamin D3 | Low Risk | — |
| vitamin E acetate | Low Risk | — |
| wheat bran | Low Risk | — |
| Whole grain wheat | Low Risk | — |