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| Ingredient | Risk Level | Notes |
|---|---|---|
| APPLE FLAKES | Low Risk | — |
| B. LACTIS CULTURES | Low Risk | — |
| CANOLA LECITHIN | Low Risk | — |
| FOLIC ACID | Low Risk | — |
| IRON (ELECTROLYTIC) | Low Risk | — |
| NIACINAMIDE | Low Risk | — |
| PEACH FLAKES | Low Risk | — |
| POTASSIUM PHOSPHATE | Low Risk | — |
| RED LENTIL FLOUR | Low Risk | — |
| SUNFLOWER LECITHIN | Beneficial | — |
| VITAMIN B12 | Low Risk | — |
| VITAMIN B1 (THIAMINE MONONITRATE) | Low Risk | — |
| VITAMIN B2 (RIBOFLAVIN) | Low Risk | — |
| VITAMIN B6 (PYRIDOXINE HYDROCHLORIDE) | Low Risk | — |
| VITAMIN C (ASCORBIC ACID) | Low Risk | Vitamin C. Antioxidant. Safe. |
| VITAMIN E (ALPHA TOCOPHERYL ACETATE) | Low Risk | — |
| VITAMINS AND MINERALS: | Low Risk | — |
| WHOLE GRAIN OAT FLOUR | Beneficial | — |
| ZINC SULFATE | Low Risk | — |