Good and gather
Red lentil Mac and cheese bites
Food & Beverage
76
Caution
Safety Summary
[object Object]
Key Concerns
Positive Signals
Score Breakdown
Ingredients (22)
| Ingredient | Risk Level | Notes |
|---|---|---|
| and wheat | Low Risk | — |
| butter (pasteurized cream, salt) | Low Risk | — |
| carrageenan | Caution | GI inflammation. Possible tumor promoter. |
| cheddar cheese base (cheddar cheese concentrate, water, sodium phosphate, enzymes) | Low Risk | — |
| cheddar cheese (cultured pasteurized milk, salt, enzymes, annatto) | Low Risk | — |
| Cooked elbow pasta (water, red lentil elbow) | Low Risk | — |
| corn oil | Low Risk | — |
| cream | Low Risk | — |
| degermed yellow corn meal | Low Risk | — |
| liquid whole eggs with citric acid (whole egg, citric acid, water) | Low Risk | Generally safe. Natural preservative. |
| milk | Low Risk | — |
| milk (milk, vitamin D3) | Low Risk | — |
| modified food starch | Low Risk | — |
| onion | Low Risk | — |
| panko bread crumbs (wheat flour, cane sugar, yeast, sea salt) | Low Risk | — |
| salt | Low Risk | — |
| sea salt | Low Risk | — |
| spices. Contains egg | Low Risk | — |
| sweet cream | Low Risk | — |
| tapioca dextrin | Low Risk | — |
| tempura flour (bleached wheat flour, rice flour, cornstarch, leavening) | Low Risk | — |
| yeast extract | Beneficial | — |