[object Object]
| Ingredient | Risk Level | Notes |
|---|---|---|
| ASCORBIC ACID (VITAMIN C) TO PRESERVE FRESHNESS | Low Risk | Vitamin C. Antioxidant. Safe. |
| < | Low Risk | — |
| OF: ORGANIC LEMON JUICE CONCENTRATE | Beneficial | — |
| ORGANIC APRICOT PUREE | Beneficial | — |
| ORGANIC BUTTERNUT SQUASH PUREE | Beneficial | — |
| ORGANIC PEAR PUREE | Beneficial | — |