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Pressed Juicery
Citrus with Vitamin C & Probiotics
Vitamins
78
Caution
Safety Summary
[object Object]
Key Concerns
Positive Signals
Score Breakdown
Ingredient Risk (40%)
90
/100
Verification (15%)
75
/100
Compliance (15%)
90
/100
Transparency (10%)
65
/100
Ingredients (6)
Ingredient
Risk Level
Notes
apple juice
Low Risk
—
cultures (tapioca starch, bacillus coagulans)
Low Risk
—
lemon juice
Low Risk
—
mint
Low Risk
—
pineapple juice
Low Risk
—
vitamin c (ascorbic acid)
Low Risk
—
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