[object Object]
| Ingredient | Risk Level | Notes |
|---|---|---|
| ASCORBIC ACID (VITAMIN C) | Low Risk | — |
| BLACKBERRY JUICE CONCENTRATE | Low Risk | — |
| BLUEBERRY JUICE CONCENTRATE | Low Risk | — |
| CITRIC ACID | Low Risk | — |
| COFFEE FRUIT EXTRACT | Beneficial | — |
| FILTERED WATER | Low Risk | — |
| MALIC ACID | Low Risk | — |
| MONK FRUIT EXTRACT (NATURAL FLAVOR) | Beneficial | — |
| NATURAL FLAVORS | Beneficial | — |
| POTASSIUM CITRATE | Low Risk | — |
| SEA SALT | Low Risk | — |
| STEVIA LEAF EXTRACT | Beneficial | — |
| STRAWBERRY JUICE CONCENTRATE | Low Risk | — |
| TEA EXTRACT | Beneficial | — |
| VEGETABLE AND FRUIT JUICE CONCENTRATES (FOR COLOR) | Low Risk | — |
| ZINC SULFATE | Low Risk | — |