[object Object]
| Ingredient | Risk Level | Notes |
|---|---|---|
| beef fat | Low Risk | — |
| caramel color | Avoid | Flagged as high concern ingredient |
| chili powder (chili pepper, spices, salt, natural flavor, garlic powder) | Beneficial | — |
| contains less than of: wheat flour | Low Risk | — |
| dehydrated onions | Low Risk | — |
| modified corn starch | Low Risk | — |
| monosodium glutamate | Low Risk | — |
| prepared dry beans | Low Risk | — |
| salt | Low Risk | — |
| textured soy flour | Low Risk | — |
| tomato concentrate (water, tomato paste) | Low Risk | — |
| Water | Low Risk | — |