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| Ingredient | Risk Level | Notes |
|---|---|---|
| CANOLA OIL | Low Risk | — |
| HIGH FRUCTOSE CORN SYRUP | Low Risk | — |
| LEAVENING (CALCIUM PHOSPHATE, BAKING SODA) | Beneficial | — |
| NATURAL FLAVOR | Beneficial | — |
| PALM OIL | Low Risk | — |
| SALT | Low Risk | — |
| SOYBEAN OIL | Low Risk | — |
| SOY LECITHIN | Low Risk | — |
| SUGAR | Low Risk | — |