[object Object]
| Ingredient | Risk Level | Notes |
|---|---|---|
| Active bacterial cultures | Low Risk | — |
| Cream | Low Risk | — |
| Lactase | Low Risk | — |
| Lemon juice concentrate | Low Risk | — |
| Modified corn starch | Low Risk | — |
| Natural flavour | Beneficial | — |
| Red beet juice (for colour) | Low Risk | — |
| Skim milk and/or Modified milk ingredients | Low Risk | — |
| Sodium citrate | Low Risk | — |
| Strawberry puree | Low Risk | — |
| Sugars (sugar, white grape juice concentrate) | Low Risk | — |
| Vitamin A acetate. Made with vitamin A fortified skim milk | Low Risk | — |
| Vitamin D3 | Low Risk | — |
| Water | Low Risk | — |