[object Object]
| Ingredient | Risk Level | Notes |
|---|---|---|
| CORN FLOUR (PROCESSED WITH LIME) | Low Risk | — |
| EGG AND WHEAT 90 | Low Risk | — |
| MILK | Low Risk | — |
| SEASONING . CONTAINS SOY MADE IN A FACILITY THAT MAY ALSO USE PEANUTS | Low Risk | — |
| VEGETABLE OIL (CANOLA AND PALM OIL) | Low Risk | Environmental concerns. High in saturated fat. |